cheesereviews.org
cheese scored on real attributes
All cheeses
Best cheese for
Cheese 101
Wine pairing
Gear guide
How we score
Best cheese for
Nachos
Nacho cheeses melt loose and smooth and cling to the chip.
Choose a dish
Baked Brie
Burgers
Charcuterie Board
Cheesecake
Fondue
French Onion Soup
Grating
Grilled Cheese
Lasagna
Mac and Cheese
Nachos
Omelettes
Pasta
Pizza
Quesadillas
Risotto
Sandwiches
Snacking & Crackers
Steak
1
Gruyère
hard · cow milk · $$$ — Melts beautifully, with a firm body.
2
Comté cheese
hard · cow milk · $$$ — Melts beautifully, with a firm body.
3
American Cheese
processed · cow milk · $ — Melts beautifully, with a rich, creamy texture.
4
Fontina
semi-hard · cow milk · $$$ — Melts beautifully, with a rich, creamy texture.
5
Raclette du Valais
semi-hard · cow milk · $$$ — Melts beautifully, with a smooth texture.
6
Scamorza
pasta-filata · cow milk · $$ — Melts beautifully, with a smooth texture.
7
Cheddar
hard · cow milk · $ — Melts beautifully, with a sharp, bold bite.
8
Monterey Jack
semi-hard · cow milk · $ — Melts beautifully, with a smooth texture.
9
Vacherin Mont-d'Or
washed-rind · cow milk · $$$$ — Melts beautifully, with a rich, creamy texture.
10
Mozzarella
pasta-filata · cow milk · $ — Melts beautifully, with a smooth texture.
11
Appenzeller cheese
washed-rind · cow milk · $$$ — Melts beautifully, with a moderately tangy flavor.
12
Red Leicester
hard · cow milk · $ — Melts beautifully, with a moderately tangy flavor.
We use cookies for analytics and ads. You can accept or reject non-essential cookies.
Accept
Reject