semi-hard · cow milk · France · $$$

Salers

A firm body, with a moderately tangy flavor.

Attribute scores

meltability 5/10

sharpness 6/10

creaminess 3/10

firmness 7/10

pungency 4/10

Best cheese wine pairing

Pair Salers with a medium-bodied red like Merlot, or an unoaked Chardonnay — a milder semi-hard cheese (sharpness 6) is best met halfway, not overpowered.

Substitutes for Salers

Asiago a very close match across the board Oscypek similar overall, but more pungency Mahón cheese similar overall, but less firmness Manchego similar overall, but less meltability Pecorino Sardo similar overall, but less meltability Pag cheese similar overall, but less meltability