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Legendairy Blue Chèvre is a rather distinctive goat's milk blue cheese from Holland.

The cheese was first and foremost a very good blue cheese. But the tanginess of the goat's milk seemed to come through a bit, and it seemed much less deep and rustic compared to other blue's like Stilton or Roquefort.

I must say that in a world of blue cheeses struggling to stand out, this wasn't one of the shining stars. Unique, but only slightly. Worth trying, but it will never replace my Roquefort. And as an import it's a bit pricey to keep in the fridge as an "on hand" blue.

Certainly worth trying though.